Cocoa & Tea Infused Pork Tenderloin
The first onset chill of the fall will drive many of us to
our pantries in search of flavors that evoke comfort and warmth. Like me, you may be turning to a warm cup of
cocoa or tea and grab your f…
Blog
Making Chocolate Personal, Our Chocolatiers Put the Custom in Chocolate
Lions, Tigers, and Bears……At Millcreek Cacao Roasters we
love supporting our lively community of education, arts, and
entertainment. We have been creating
custom chocolates for events, corporate p…
Chocolate and Cheese Pairing
As fans of Millcreek Cacao Roasters know already, experiencing 70% Arriba Nacional in one of our bars is a stand alone pleasure! However, we have paired our chocolate with complementary flavors…
Chocolate Maker fills 300 Plates
300 Plates Fundraiser and Exhibition is Thursday May 14, 2015 from 6PM -9PM The annual Art Access fundraiser and exhibition is the signature event of Art Access. It presents unique, aff…
What Does a Mother Want?
What does a mother want, you ask.... Something between love and dark chocolate! Utah's first and only farm to bar chocolate making mother, Dana Brewster, has both and everything in between and she wan…