This is my first batch of raw beans! I'm very excited to turn these into chocolate!
Ecuadorian Arriba Nacional Cacao, Ecuadorian Cacao
Ten pounds of raw Ecuadorian Arriba Nacional cacao is the ideal size for any operation that periodically roasts or processes raw beans, such as restaurants, bakeries or health supplement companies. This certified-heirloom raw Ecuadorian cacao produces a rich floral, caramel and fruit aroma when roasted correctly.